Ingredients: 11,
Price Range: $22.35 - $28.69,
Feeds: 4
Ingredients
- Carrots
- Cashews
- Garlic
- Ginger
- Green Onions
- Onions
- Pepper
- Rice
- Salt
- Sesame Oil
- Soy Sauce
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
8 |
5 |
45g |
300mg |
0mg |
6g |
250 |
15 |
25 |
- Health Benefits: Carrot and ginger rice bowl is a nutritious meal that provides a good balance of macronutrients. It is rich in dietary fiber, which aids in digestion and helps maintain a healthy weight. The ginger in the dish has anti-inflammatory properties and can help with digestion and nausea. Carrots are a great source of beta-carotene, which is converted into vitamin A in the body, supporting eye health and immune function. The dish is low in cholesterol and saturated fat, making it heart-friendly.
- Allergens Reason: Contains soy in soy sauce, sesame in sesame oil, and tree nuts in cashews.
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Food As Medicine Benefits:
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Common Cold: Ginger and garlic have immune-boosting properties that can help fight off colds.
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Fatigue: Rice provides carbohydrates for energy, helping to combat fatigue.
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Acid Reflux: Ginger is known to help with digestion and can reduce symptoms of acid reflux.
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Muscle Strains/Sprains: Ginger has anti-inflammatory properties that can help reduce muscle pain.
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Anxiety: Cashews contain magnesium, which can help reduce anxiety and promote relaxation.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.