Ingredients: 19,
Price Range: $47.55 - $64.41,
Feeds: 4
Ingredients
- Cardamom
- Cauliflower
- Chili Powder
- Cilantro
- Coconut Milk
- Coriander
- Cumin
- Curry Powder
- Garlic
- Ginger
- Lemon Juice
- Lentils
- Oil
- Onions
- Pepper
- Salt
- Spinach
- Tomatoes
- Turmeric
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
15 |
5 |
45g |
450mg |
0mg |
12g |
300 |
15 |
30 |
- Health Benefits: Cauliflower and lentil curry is a nutritious meal that is high in protein and fiber, making it great for digestion and muscle repair. It is low in fat and cholesterol-free, which supports heart health. The dish is also rich in vitamins and minerals, including iron and vitamin C, which boost the immune system and improve energy levels.
- Allergens Reason: Contains coconut milk and lemon juice, which are common allergens.
-
Food As Medicine Benefits:
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Common Cold: Ginger and garlic have immune-boosting properties that can help fight off colds.
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Inflammation: Turmeric contains curcumin, which has anti-inflammatory effects.
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Digestive Health: Lentils are high in fiber, which aids in digestion and prevents constipation.
-
Heart Health: Lentils and spinach are rich in nutrients that support cardiovascular health.
-
Fatigue: Lentils provide a good source of plant-based protein and iron, which can help combat fatigue.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.