Ingredients: 14,
Price Range: $12.32 - $31.62,
Feeds: 4
Ingredients
- Baking Soda
- Chaat Masala
- Coriander Leaves
- Ginger
- Green Chilies
- Mint Chutney
- Moong Dal
- Oil
- Red Chili Powder
- Roasted Cumin Powder
- Salt
- Tamarind Chutney
- Urad Dal
- Yogurt
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
10 |
8 |
30g |
300mg |
15mg |
5g |
250 |
20 |
30 |
- Health Benefits: Dahi Bhalla is a nutritious dish that provides a good balance of protein, carbohydrates, and fats. The yogurt used in the dish is a great source of probiotics, which are beneficial for gut health. The lentil-based bhallas are high in protein and fiber, aiding in digestion and providing sustained energy. The dish is also relatively low in calories, making it a healthy option for those looking to maintain or lose weight.
- Allergens Reason: Contains yogurt, which is a dairy product.
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Food As Medicine Benefits:
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Digestive Health: Yogurt contains probiotics that support gut health.
-
Inflammation: Ginger and cumin have anti-inflammatory properties.
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Seasonal Allergies: Coriander leaves may help reduce allergy symptoms.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.