Meal Summary: Fried Turkey

Ingredients: 10, Price Range: $20.72 - $32.24, Feeds: 4

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Ingredients

  • Butter
  • Cooking Oil
  • Flour
  • Herbs
  • Margarine
  • Pepper
  • Salt
  • Seasonings
  • Spices
  • Whole Turkey

Health & Nutrition Intelligence

Protein Fat Carbs Sodium Choles Fiber Cals Prep Cook
45 25 0g 900mg 120mg - 450 30 180
  • Health Benefits: Fried turkey is a good source of protein, which is essential for muscle repair and growth. It also provides important vitamins and minerals such as B vitamins, selenium, and zinc. However, it is high in fat and sodium, which should be consumed in moderation to maintain heart health.
  • Allergens Reason: Contains butter and margarine which have milk, and flour which contains wheat.
  • Food As Medicine Benefits:
    • Fatigue: Turkey provides protein which is essential for energy.
    • Muscle Strains/Sprains: Protein from turkey aids in muscle repair.
    • Common Cold: Herbs and spices can help boost the immune system.
  • * These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.
Dietary Information
Gluten Free
Non GMO
High Protein
Soy Free
Low Glycemic
Lactose Free
Keto
Anti-inflammatory
FODMAP
Rajasik
Allergens Information
Milk
Wheat