Ingredients: 13,
Price Range: $25.83 - $38.43,
Feeds: 4
Ingredients
- Bay Leaves
- Carrots
- Celery
- Garlic
- Ginger
- Mushrooms
- Olive Oil
- Onions
- Parsley
- Pepper
- Rosemary
- Salt
- Thyme
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
5 |
2 |
10g |
150mg |
0mg |
3g |
80 |
10 |
30 |
- Health Benefits: Herbal Broth with Mushrooms and Garlic is a low-calorie, nutrient-rich dish. It is high in antioxidants and has anti-inflammatory properties due to the herbs and garlic. Mushrooms provide a good source of B vitamins and selenium, which support the immune system and cell health. The broth is also hydrating and can aid in digestion.
- Allergens Reason: Contains celery, which is a common allergen.
-
Food As Medicine Benefits:
-
Common Cold: Garlic and ginger have immune-boosting properties that can help fight off colds.
-
Flu (Influenza): Ginger and garlic are known for their antiviral properties, which can help in managing flu symptoms.
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Sinusitis (Sinus Infection): The anti-inflammatory properties of ginger and garlic can help reduce sinus inflammation.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.