Ingredients: 14,
Price Range: $38.53 - $52.72,
Feeds: 4
Ingredients
- Bay Leaves
- Broccoli
- Cardamom
- Carrots
- Celery
- Cinnamon Sticks
- Garlic
- Ginger
- Mushrooms
- Oil
- Onions
- Soy Sauce
- Star Anise
- Tofu
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
5 |
2 |
10g |
150mg |
0mg |
3g |
80 |
10 |
30 |
- Health Benefits: Herbal Broth with Mushrooms is a low-calorie, nutrient-rich dish that provides a good source of vitamins and minerals. The mushrooms offer antioxidants and are known for their immune-boosting properties. The broth is hydrating and can aid in digestion, while the herbs used can have anti-inflammatory effects.
- Allergens Reason: Contains soy in soy sauce and tofu, and celery as an ingredient.
-
Food As Medicine Benefits:
-
Common Cold: Ginger and garlic have immune-boosting properties that can help fight off colds.
-
Flu (Influenza): Onions and garlic contain compounds that may help reduce the severity of flu symptoms.
-
Sinusitis (Sinus Infection): Ginger and garlic can help reduce inflammation and congestion associated with sinus infections.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.