Ingredients: 8,
Price Range: $12.53 - $22.53,
Feeds: 4
Ingredients
- Black Pepper
- Cod
- Garlic
- Lemons
- Olive Oil
- Parsley
- Salt
- Thyme
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
25 |
2 |
3g |
150mg |
60mg |
1g |
140 |
10 |
15 |
- Health Benefits: Lemon and Herb Baked Cod is a low-calorie, high-protein dish that is rich in omega-3 fatty acids, which are beneficial for heart health. It is low in saturated fat and cholesterol, making it a heart-healthy choice. The dish is also a good source of vitamins and minerals, including vitamin B12, vitamin D, and selenium. The herbs and lemon add antioxidants and enhance the flavor without adding extra calories.
- Allergens Reason: Contains cod, which is a type of fish, and lemons, which are citrus fruits.
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Food As Medicine Benefits:
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Common Cold: Garlic and lemons are known for their immune-boosting properties, helping to fight off colds.
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Flu (Influenza): Lemons provide vitamin C, which can help reduce the duration and severity of flu symptoms.
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Heart Health: Olive oil is rich in monounsaturated fats, which are beneficial for heart health.
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Inflammation: Thyme and parsley have anti-inflammatory properties that can help reduce inflammation.
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Fatigue: Cod is a good source of protein and omega-3 fatty acids, which can help improve energy levels.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.