Ingredients: 5,
Price Range: $5.38 - $19.26,
Feeds: 4
Ingredients
- Black Pepper
- Butter
- Butternut Squashes
- Nutmeg
- Salt
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
2 |
0 |
22g |
10mg |
0mg |
3g |
82 |
15 |
30 |
- Health Benefits: Mashed butternut squash is a nutritious side dish that is low in calories and fat. It is a good source of vitamins A and C, providing antioxidants that support immune function and skin health. The dish is also high in fiber, which aids in digestion and helps maintain a healthy weight. Additionally, it contains potassium, which is important for heart health and maintaining proper muscle function.
- Allergens Reason: Contains butter, which is a dairy product.
-
Food As Medicine Benefits:
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Constipation: Butternut squash is high in fiber, which helps promote regular bowel movements.
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Dry Skin/Eczema: Butternut squash contains vitamin A, which is beneficial for skin health.
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Fatigue: Butternut squash provides carbohydrates for energy.
-
Muscle Strains/Sprains: Butternut squash contains potassium, which is important for muscle function.
-
Acid Reflux: Butternut squash is non-acidic and soothing, which can help prevent reflux symptoms.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.