Ingredients: 5,
Price Range: $4.67 - $10.07,
Feeds: 4
Ingredients
- Dashi
- Green Onions
- Miso Paste
- Tofu
- Wakame
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
6 |
3 |
8g |
800mg |
0mg |
1g |
90 |
10 |
10 |
- Health Benefits: Miso soup with tofu and wakame is a nutritious dish that provides a good source of protein from tofu, essential minerals from wakame, and probiotics from miso. It is low in calories and cholesterol-free, making it a heart-healthy option. The soup is also rich in antioxidants and can support digestive health.
- Allergens Reason: Contains soy in tofu and miso paste, and fish in dashi.
-
Food As Medicine Benefits:
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Common Cold: Miso soup is warm and hydrating, which can help soothe symptoms of a cold.
-
Fatigue: Tofu provides protein and miso contains B vitamins, which can help boost energy levels.
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Acid Reflux: Miso soup is generally low in fat and non-acidic, making it a soothing option for those with acid reflux.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.