Ingredients: 15,
Price Range: $32.36 - $43.61,
Feeds: 4
Ingredients
- Bay Leaves
- Beef Broth
- Carrots
- Flour
- Garlic
- Oil
- Pepper
- Pork Shoulder
- Potatoes
- Salt
- Thyme
- Tomato Paste
- Vegetable Oil
- Worcestershire Sauce
- Yellow Onion
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
30 |
15 |
20g |
800mg |
70mg |
3g |
350 |
20 |
90 |
- Health Benefits: Pork stew is a hearty meal that provides a good balance of protein, fats, and carbohydrates. It is rich in essential nutrients such as iron, zinc, and B vitamins, which are important for energy production and immune function. The fiber content aids in digestion, while the moderate fat content helps in the absorption of fat-soluble vitamins. However, it is important to monitor sodium intake, especially for individuals with hypertension.
- Allergens Reason: Contains flour (wheat).
-
Food As Medicine Benefits:
-
Common Cold: Garlic and thyme can help boost the immune system.
-
Fatigue: Pork and potatoes provide protein and carbohydrates for energy.
-
Muscle Strains/Sprains: Protein from pork aids in muscle repair.
-
* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.