Ingredients: 14,
Price Range: $21.05 - $30.67,
Feeds: 4
Ingredients
- Bell Peppers
- Black Pepper
- Carrots
- Chickpeas
- Cumin
- Garlic
- Lemon Juice
- Olive Oil
- Paprika
- Parsley
- Quinoa
- Red Onions
- Salt
- Zucchinis
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
17 |
19 |
75g |
650mg |
0mg |
17g |
512 |
15 |
30 |
- Health Benefits: This quinoa bowl is a nutrient-dense meal that provides a good balance of macronutrients. It is high in protein, which is essential for muscle repair and growth. The dish is rich in fiber, aiding in digestion and promoting a feeling of fullness. It contains healthy fats, which are important for brain health and hormone production. The carbohydrates provide energy, while the low sodium and cholesterol content make it heart-friendly. The inclusion of roasted vegetables and chickpeas adds vitamins, minerals, and antioxidants, contributing to overall health and wellness.
- Allergens Reason: Contains lemon juice, which is a citrus fruit.
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Food As Medicine Benefits:
-
Constipation: High fiber content from quinoa and chickpeas aids in digestion and prevents constipation.
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Fatigue: Quinoa provides complex carbohydrates and protein, offering sustained energy release.
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Acid Reflux: Olive oil and non-acidic vegetables like zucchinis and bell peppers are gentle on the stomach.
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Seasonal Allergies: Parsley contains antioxidants and anti-inflammatory properties that may help alleviate allergy symptoms.
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Anxiety: Magnesium in chickpeas can help reduce anxiety and promote relaxation.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.