Ingredients: 16,
Price Range: $27.53 - $35.53,
Feeds: 4
Ingredients
- Bay Leaves
- Black Pepper
- Cabbage
- Cannellini Beans
- Carrots
- Celery
- Garlic
- Kale
- Olive Oil
- Onions
- Parmesan Cheese
- Rosemary
- Salt
- Stale Bread
- Thyme
- Tomatoes
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
10 |
5 |
45g |
600mg |
0mg |
12g |
300 |
15 |
60 |
- Health Benefits: Ribollita soup is a hearty and nutritious dish that is rich in fiber and plant-based protein, primarily from beans and vegetables. It is low in fat and cholesterol-free, making it heart-healthy. The soup is also a good source of vitamins and minerals, including vitamin A, vitamin C, and iron, which support immune function and overall health.
- Allergens Reason: Contains parmesan cheese which is a dairy product, stale bread which may contain wheat, and celery.
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Food As Medicine Benefits:
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Constipation: High fiber content from cannellini beans, cabbage, and kale aids in digestion and alleviates constipation.
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Common Cold: Garlic and onions have immune-boosting properties that can help fight off colds.
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Fatigue: Complex carbohydrates from stale bread provide sustained energy release.
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Acid Reflux: Olive oil is a healthy fat that can help soothe the digestive tract and reduce acid reflux symptoms.
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Dry Skin/Eczema: Olive oil contains healthy fats that can help improve skin health and hydration.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.