Ingredients: 9,
Price Range: $18.46 - $26.05,
Feeds: 4
Ingredients
- Bok Choy
- Garlic
- Ginger
- Green Onions
- Red Pepper Flakes
- Rice Noodles
- Sesame Oil
- Sesame Seeds
- Soy Sauce
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
8 |
7 |
45g |
400mg |
0mg |
3g |
300 |
10 |
15 |
- Health Benefits: Rice noodles with bok choy and sesame oil is a light and nutritious meal. Bok choy is rich in vitamins A, C, and K, and provides antioxidants that support immune health. Sesame oil adds healthy fats and a distinct flavor, while rice noodles are a gluten-free carbohydrate source. This dish is low in cholesterol and provides a balanced amount of protein, making it a healthy option for a quick meal.
- Allergens Reason: Contains soy in soy sauce and sesame in sesame oil and sesame seeds.
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Food As Medicine Benefits:
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Common Cold: Garlic and ginger have immune-boosting properties that can help fight off colds.
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Fatigue: Rice noodles provide carbohydrates for energy, helping to combat fatigue.
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Acid Reflux: Ginger is known for its ability to soothe the digestive system and may help reduce symptoms of acid reflux.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.