Ingredients: 8,
Price Range: $17.47 - $24.02,
Feeds: 4
Ingredients
- Black Pepper
- Garlic
- Olive Oil
- Parmesan Cheese
- Parsley
- Red Pepper Flakes
- Rice Noodles
- Salt
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
13 |
21 |
47g |
978mg |
26mg |
1g |
430 |
10 |
15 |
- Health Benefits: Rice noodles with garlic and olive oil is a simple dish that provides a good source of carbohydrates for energy. The olive oil contributes healthy monounsaturated fats, which are beneficial for heart health. Garlic is known for its potential immune-boosting properties and may help reduce blood pressure. This dish is low in cholesterol and can be a part of a balanced diet.
- Allergens Reason: Contains parmesan cheese, which is a dairy product.
-
Food As Medicine Benefits:
-
Acid Reflux: Olive oil is non-acidic and soothing, which can help avoid triggering reflux.
-
Fatigue: Rice noodles provide carbohydrates, which are a source of energy.
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Tension Headaches: Garlic can help improve circulation, potentially alleviating tension headaches.
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Dry Skin/Eczema: Olive oil contains healthy fats that can support skin health.
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Common Cold: Garlic has immune-boosting properties that can help fight off colds.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.