Ingredients: 10,
Price Range: $15.97 - $29.24,
Feeds: 4
Ingredients
- Arugula
- Balsamic Vinegar
- Beets
- Black Pepper
- Goat Cheese
- Honey
- Olive Oil
- Oranges
- Pistachios
- Salt
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
4 |
7 |
30g |
150mg |
0mg |
7g |
200 |
15 |
45 |
- Health Benefits: Roasted Beet and Orange Salad is rich in vitamins and minerals. Beets are high in fiber, folate, and vitamin C, while oranges provide vitamin C and antioxidants. This salad supports heart health, aids digestion, and boosts the immune system.
- Allergens Reason: Contains oranges which are citrus fruits, pistachios which are tree nuts, goat cheese which is a dairy product, and honey.
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Food As Medicine Benefits:
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Seasonal Depression (SAD): Oranges provide vitamin C and folate, which can help improve mood and reduce symptoms of depression.
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Fatigue: Beets are rich in nitrates, which can improve blood flow and energy levels.
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Constipation: Beets and arugula are high in fiber, aiding in digestion and preventing constipation.
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Dry Skin/Eczema: Olive oil contains healthy fats that can help maintain skin moisture and reduce inflammation.
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Acid Reflux/Heartburn: Arugula is a low-acid leafy green that can help reduce symptoms of acid reflux.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.