Ingredients: 7,
Price Range: $16.79 - $27.24,
Feeds: 4
Ingredients
- Balsamic Vinegar
- Black Pepper
- Brussels Sprouts
- Garlic
- Honey
- Olive Oil
- Salt
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
4 |
7 |
20g |
200mg |
0mg |
6g |
150 |
10 |
25 |
- Health Benefits: Roasted Brussels sprouts with balsamic glaze are a nutritious side dish. They are high in fiber, which aids digestion, and contain antioxidants that help reduce inflammation. The dish is low in calories and cholesterol-free, making it heart-healthy. Brussels sprouts are also a good source of vitamins C and K.
- Allergens Reason: Contains honey, which can be an allergen for those with bee allergies.
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Food As Medicine Benefits:
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Common Cold: Garlic has immune-boosting properties that can help fight off colds.
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Acid Reflux: Olive oil is a healthy fat that can help reduce acid reflux symptoms.
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Constipation: Brussels sprouts are high in fiber, which aids in digestion and prevents constipation.
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Fatigue: Brussels sprouts provide essential vitamins and minerals that can help combat fatigue.
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Dry Skin/Eczema: Olive oil contains healthy fats that can improve skin health and hydration.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.