Ingredients: 13,
Price Range: $27.29 - $41.79,
Feeds: 4
Ingredients
- Black Pepper
- Butternut Squash
- Dijon Mustard
- Dried Cranberries
- Feta Cheese
- Honey
- Lemon Juice
- Olive Oil
- Pumpkin Seeds
- Quinoa
- Red Onions
- Salt
- Spinach
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
8 |
10 |
45g |
300mg |
0mg |
7g |
300 |
15 |
30 |
- Health Benefits: Roasted Butternut Squash and Quinoa Salad is a nutritious meal that provides a good balance of macronutrients. It is high in fiber, which aids in digestion, and contains a moderate amount of protein, making it a great option for vegetarians. The dish is low in cholesterol and provides essential vitamins and minerals from the butternut squash, such as vitamin A and potassium. Quinoa is a complete protein, providing all nine essential amino acids, and the healthy fats from any added nuts or seeds can support heart health.
- Allergens Reason: Contains dijon mustard and feta cheese, which is a dairy product.
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Food As Medicine Benefits:
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Constipation: Quinoa and spinach are high in fiber, which aids in digestion and helps prevent constipation.
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Fatigue: Quinoa provides a good source of plant-based protein and complex carbohydrates, offering sustained energy.
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Dry Skin/Eczema: Olive oil and pumpkin seeds contain healthy fats and vitamin E, which are beneficial for skin health.
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Anxiety: Spinach contains magnesium, which can help reduce anxiety and promote relaxation.
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Acid Reflux: Olive oil is a healthy fat that can help soothe the digestive tract and reduce acid reflux symptoms.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.