Ingredients: 13,
Price Range: $22.65 - $30.79,
Feeds: 4
Ingredients
- Avocados
- Cheese
- Cilantro
- Fajita Seasoning
- Fajita Seasoning Mix
- Green Bell Peppers
- Guacamole
- Limes
- Salsa
- Sour Cream
- Tofu
- Tortillas
- Yellow Onion
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
15 |
10 |
30g |
600mg |
0mg |
8g |
280 |
15 |
20 |
- Health Benefits: Tofu Fajitas are a nutritious meal option that provides a good balance of protein, healthy fats, and carbohydrates. The tofu offers a plant-based protein source, making it suitable for vegetarians and vegans. The dish is also high in fiber, which aids in digestion and helps maintain a healthy gut. Additionally, it is low in cholesterol and provides essential nutrients without excessive calories, making it a heart-healthy choice.
- Allergens Reason: Contains tofu (soy), cheese (dairy), tortillas (wheat), and avocados.
-
Food As Medicine Benefits:
-
Fatigue: Carbohydrates in tortillas and protein in tofu provide energy.
-
Common Cold: Garlic and onions support immune function.
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Dry Skin/Eczema: Avocados are rich in healthy fats and vitamins.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.