Ingredients: 9,
Price Range: $23.18 - $32.41,
Feeds: 4
Ingredients
- Garlic
- Olive Oil
- Pepper
- Rosemary
- Sage
- Salt
- Thyme
- Turkey Breast
- Yellow Onion
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
24 |
1 |
0g |
55mg |
50mg |
- |
120 |
10 |
30 |
- Health Benefits: Turkey breast is a lean source of protein, which is essential for muscle repair and growth. It is low in fat and carbohydrates, making it a good option for those looking to maintain a healthy weight. The low sodium content helps in maintaining healthy blood pressure levels, and it is also low in cholesterol, which is beneficial for heart health.
- Allergens Reason: No common allergens present in the ingredients.
-
Food As Medicine Benefits:
-
Common Cold: Garlic and rosemary have immune-boosting properties.
-
Fatigue: Turkey breast is a good source of lean protein, which can help maintain energy levels.
-
Muscle Strains/Sprains: Protein in turkey breast aids in muscle repair and recovery.
-
* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.