Meal Summary: Turkey Pot Pie

Ingredients: 15, Price Range: $35.00 - $36.09, Feeds: 4

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Ingredients

  • 1% Milk
  • Butter
  • Carrots
  • Celery
  • Chicken Broth
  • Flour
  • Peas
  • Pepper
  • Pie Crust
  • Rosemary
  • Sage
  • Salt
  • Thyme
  • Turkey
  • Yellow Onion

Health & Nutrition Intelligence

Protein Fat Carbs Sodium Choles Fiber Cals Prep Cook
25 20 35g 800mg 60mg 4g 450 20 45
  • Health Benefits: Turkey Pot Pie is a hearty meal that provides a good balance of macronutrients. It is rich in protein, which is essential for muscle repair and growth. The dish also contains a moderate amount of healthy fats and carbohydrates, providing sustained energy. The fiber content aids in digestion, while the sodium and cholesterol levels are within a reasonable range for most diets. Overall, it is a nutritious option that can be part of a balanced diet.
  • Allergens Reason: Contains milk in 1% milk and butter, wheat in pie crust and flour, and celery.
  • Food As Medicine Benefits:
    • Muscle Strains/Sprains: Turkey provides protein for muscle repair.
    • Fatigue: Carbohydrates in the pie crust provide energy.
    • Immune Support: Garlic and onions have immune-boosting properties.
  • * These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.
Dietary Information
High Protein
Soy Free
Rajasik
Allergens Information
Milk
Wheat
Celery