Meal Summary: Vegan Meatloaf

Ingredients: 17, Price Range: $29.40 - $43.80, Feeds: 4

View Recipe

Ingredients

  • Black Pepper
  • Breadcrumbs
  • Carrots
  • Celery
  • Flaxseeds
  • Garlic
  • Ketchup
  • Lentils
  • Mushrooms
  • Olive Oil
  • Onions
  • Oregano
  • Paprika
  • Salt
  • Soy Sauce
  • Thyme
  • Tomato Paste

Health & Nutrition Intelligence

Protein Fat Carbs Sodium Choles Fiber Cals Prep Cook
15 10 40g 350mg 0mg 8g 300 20 60
  • Health Benefits: Vegan meatloaf is a nutritious alternative to traditional meatloaf, providing a good source of plant-based protein and fiber. It is low in saturated fat and cholesterol-free, making it heart-healthy. The dish is also rich in vitamins and minerals, depending on the ingredients used, such as lentils, beans, or vegetables. It supports digestive health due to its fiber content and can be a part of a balanced diet.
  • Allergens Reason: Contains soy sauce (soy), breadcrumbs (gluten), and celery.
  • Food As Medicine Benefits:
    • Heart Health: Lentils are high in fiber and support heart health.
    • Digestive Health: High fiber content from lentils and vegetables aids digestion.
    • Bone Health: Flaxseeds provide omega-3 fatty acids, supporting bone health.
  • * These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.
Dietary Information
Gluten Free
Vegan
Vegetarian
High Protein
Low Glycemic
Cholesterol Free
Lactose Free
Low Fat
Anti-inflammatory
Satvik
Allergens Information
Soy
Celery
Gluten