Ingredients: 13,
Price Range: $43.53 - $57.99,
Feeds: 4
Ingredients
- Almonds
- Cardamom
- Cashews
- Cinnamon
- Coconut Oil
- Coconut Sugar
- Graham Crackers
- Lemon Juice
- Maple Syrup
- Nutmeg
- Pumpkin Puree
- Salt
- Vanilla Extract
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
6 |
18 |
32g |
220mg |
0mg |
4g |
300 |
20 |
60 |
- Health Benefits: Vegan Pumpkin Cheesecake is a delicious dessert that provides a good source of fiber and healthy fats. It is cholesterol-free and contains plant-based protein. The pumpkin adds vitamins and antioxidants, making it a healthier alternative to traditional cheesecakes.
- Allergens Reason: Contains cashews and almonds (tree nuts), coconut oil and coconut sugar (coconut), and graham crackers (gluten).
-
Food As Medicine Benefits:
-
Constipation: Pumpkin puree is high in fiber, aiding digestion.
-
Heart Health: Cashews provide healthy fats that support heart health.
-
Seasonal Depression (SAD): Pumpkin and nuts contain nutrients that can help improve mood.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.