Meal Summary: Vegetable Curry

Ingredients: 8, Price Range: $14.01 - $20.32, Feeds: 4

View Recipe

Ingredients

  • Bell Peppers
  • Carrots
  • Garlic
  • Ginger
  • Onions
  • Peas
  • Potatoes
  • Tomatoes

Health & Nutrition Intelligence

Protein Fat Carbs Sodium Choles Fiber Cals Prep Cook
5 7 20g 300mg 0mg 6g 180 15 30
  • Health Benefits: Vegetable curry is rich in vitamins and minerals due to the variety of vegetables used. It is high in fiber, which aids digestion, and contains antioxidants that help reduce inflammation. The dish is low in cholesterol and can be a good source of plant-based protein.
  • Allergens Reason: No common allergens present in the listed ingredients.
  • Food As Medicine Benefits:
    • Common Cold: Garlic and ginger have immune-boosting properties.
    • Constipation: High fiber content from vegetables aids digestion.
    • Fatigue: Carbohydrates from potatoes provide energy.
  • * These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.
Dietary Information
Gluten Free
Vegan
Vegetarian
Organic
Non GMO
Soy Free
Low Glycemic
Cholesterol Free
Kosher
Lactose Free
Anti-inflammatory
Satvik
Rajasik
Allergens Information