Ingredients: 21,
Price Range: $39.39 - $53.61,
Feeds: 4
Ingredients
- Cheese
- Chili Powder
- Cilantro
- Cumin
- Fajita Seasoning Mix
- Fresh Zucchini
- Garlic
- Green Bell Peppers
- Guacamole
- Jalapeno Peppers
- Limes
- Mushrooms
- Olive Oil
- Paprika
- Pepper
- Salsa
- Salt
- Sour Cream
- Tortillas
- Yellow Onion
- Yellow Squash
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
5 |
7 |
30g |
600mg |
0mg |
8g |
200 |
15 |
20 |
- Health Benefits: Vegetable fajitas are a nutritious meal option that provides a good balance of protein, fiber, and essential vitamins and minerals. They are low in cholesterol and can be a heart-healthy choice. The high fiber content aids in digestion and helps maintain a healthy weight. The variety of vegetables used can provide antioxidants and other nutrients that support overall health.
- Allergens Reason: Contains cheese and sour cream (milk), tortillas (wheat), and guacamole (avocados).
-
Food As Medicine Benefits:
-
Constipation: Vegetables like bell peppers, zucchini, and squash provide dietary fiber, aiding in digestion.
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Acid Reflux/Heartburn: Vegetables are generally low-acid, which can help reduce symptoms of acid reflux.
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Fatigue: Vegetables and cheese provide essential nutrients and energy to combat fatigue.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.