Ingredients: 14,
Price Range: $20.06 - $30.01,
Feeds: 4
Ingredients
- Avocados
- Bell Peppers
- Carrots
- Cucumbers
- Nori Sheets
- Pickled Ginger
- Rice Vinegar
- Salt
- Sesame Seeds
- Soy Sauce
- Sugar
- Sushi Rice
- Tofu
- Wasabi
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
5 |
1 |
30g |
200mg |
0mg |
3g |
150 |
20 |
10 |
- Health Benefits: Vegetable sushi rolls are a low-calorie, nutrient-dense meal option. They are rich in vitamins and minerals from the vegetables, provide a good source of carbohydrates for energy, and are low in fat and cholesterol. The fiber content aids in digestion, and the low sodium content makes them heart-friendly.
- Allergens Reason: Contains soy in soy sauce and tofu, sesame in sesame seeds, and avocados.
-
Food As Medicine Benefits:
-
Constipation: High fiber content from cucumbers, carrots, and bell peppers aids in digestion.
-
Fatigue: Carbohydrates in sushi rice provide a quick energy boost.
-
Anxiety: Avocados contain healthy fats and B vitamins that support brain health and reduce anxiety.
-
Dry Skin/Eczema: Healthy fats in avocados help maintain skin moisture and health.
-
Acid Reflux: Low-fat and non-spicy ingredients like cucumbers and carrots are less likely to trigger reflux.
-
* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.