Ingredients: 20,
Price Range: $37.43 - $48.05,
Feeds: 4
Ingredients
- Avocados
- Beans
- Black Beans
- Black Pepper
- Cheese
- Cilantro
- Corn
- Cumin
- Garlic
- Jalapeno Peppers
- Limes
- Oil
- Pepper
- Salt
- Tofu
- Tomatillos
- Tortillas
- Vegetable Broth
- Vegetable Oil
- Yellow Onion
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
15 |
12 |
45g |
600mg |
20mg |
8g |
350 |
20 |
30 |
- Health Benefits: Vegetarian Enchiladas Verdes are a nutritious meal option. They provide a good amount of protein and fiber, which are essential for muscle repair and digestive health, respectively. The dish is relatively low in fat and cholesterol, making it heart-friendly. The carbohydrates provide energy, while the sodium content is moderate, helping to maintain electrolyte balance. Overall, this meal supports a balanced diet and can be part of a healthy eating plan.
- Allergens Reason: Contains cheese (milk), tofu (soy), tortillas (wheat), and avocados.
-
Food As Medicine Benefits:
-
Heart Health: Avocados provide healthy fats that support heart health.
-
Immune Support: Garlic and jalapeno peppers have immune-boosting properties.
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Digestive Health: Black beans and corn are high in fiber, aiding digestion.
-
* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.