Ingredients: 10,
Price Range: $19.92 - $24.31,
Feeds: 4
Ingredients
- Bell Peppers
- Garlic
- Ginger
- Oil
- Onions
- Pepper
- Salt
- Soy Sauce
- White Rice
- Zucchinis
Health & Nutrition Intelligence
Protein |
Fat |
Carbs |
Sodium |
Choles |
Fiber |
Cals |
Prep |
Cook |
8 |
15 |
47g |
1468mg |
0mg |
6g |
341 |
10 |
15 |
- Health Benefits: This meal is low in cholesterol and saturated fat, making it heart-healthy. It is rich in dietary fiber, which aids in digestion, and contains a good amount of vitamins and minerals from the zucchini and bell peppers. The dish is also a good source of complex carbohydrates from the white rice, providing sustained energy.
- Allergens Reason: Contains soy sauce, which is made from soy.
-
Food As Medicine Benefits:
-
Common Cold: Ginger and garlic have immune-boosting properties that can help fight off colds.
-
Flu (Influenza): Garlic and ginger are known for their antiviral properties, which can be beneficial during flu season.
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Fatigue: White rice provides carbohydrates that can help boost energy levels.
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Acid Reflux/Heartburn: Zucchini and bell peppers are low-acid vegetables that can help prevent acid reflux.
-
Constipation: Zucchini and bell peppers are high in fiber, which can aid in digestion and prevent constipation.
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* These are rough estimates based on typical recipes. Actual nutritional values can vary depending on specific ingredients, portion sizes, and preparation methods.