Preparation Method
- Pound chicken breasts to even thickness.
- Marinate chicken in buttermilk for 1 hour.
- Mix flour, paprika, garlic powder, onion powder, salt, and pepper in a bowl.
- Beat eggs in a separate bowl.
- Place breadcrumbs in another bowl.
- Dredge chicken in flour mixture, then eggs, then breadcrumbs.
- Preheat air fryer to 375°F (190°C).
- Spray chicken with cooking spray.
- Air fry chicken for 15-20 minutes, flipping halfway.
- Toast burger buns.
- Assemble sandwich with lettuce, tomato, pickles, and mayonnaise.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.