Measurements

• 2 ripe avocados
• 1 ripe mango
• 1/4 cup red onions, finely chopped
• 2 tablespoons lime juice
• 2 tablespoons fresh cilantro
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper

Preparation Method

• In a large bowl, combine the diced avocados and mango.
• Add the finely chopped red onions to the bowl.
• Drizzle the lime juice over the mixture.
• Sprinkle the chopped cilantro on top.
• Season with salt and black pepper.
• Gently toss all ingredients together until well mixed.
• Serve immediately or chill for 30 minutes before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.