Preparation Method
- Preheat oven to 350°F (175°C).
- In a large bowl, combine apples, cranberries, 1/4 cup brown sugar, cinnamon, nutmeg, and lemon juice.
- Mix well and spread evenly in a greased baking dish.
- In another bowl, mix oats, flour, remaining brown sugar, and salt.
- Add melted butter and vanilla extract to the oat mixture.
- Stir until crumbly.
- Sprinkle the oat mixture evenly over the fruit.
- Bake for 35-40 minutes until the top is golden brown and the fruit is bubbly.
- Let cool slightly before serving.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.