Measurements

• 4 salmon fillets
• 2 tablespoons fresh dill
• 1 lemon
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 2 cloves garlic

Preparation Method

• Preheat oven to 375°F (190°C).
• Line a baking sheet with parchment paper.
• Place salmon fillets on the prepared baking sheet.
• Drizzle olive oil over the salmon.
• Sprinkle salt, black pepper, and minced garlic evenly over the fillets.
• Top each fillet with fresh dill and lemon slices.
• Bake in the preheated oven for 15-20 minutes, or until salmon is cooked through.
• Remove from oven and let rest for a few minutes before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.