Preparation Method
- 1. Preheat your grill to medium-high heat.
- 2. In a bowl, mix barbecue sauce, brown sugar, apple cider vinegar, soy sauce, mustard, and lemon juice.
- 3. Season chicken breasts with salt, black pepper, garlic powder, and paprika.
- 4. Heat olive oil in a pan over medium heat. Add onions and sauté until soft.
- 5. Add the barbecue sauce mixture to the onions and simmer for 5 minutes.
- 6. Brush chicken with olive oil and place on the grill.
- 7. Grill chicken for 6-7 minutes on each side, basting with the sauce.
- 8. Remove chicken from grill and let rest for 5 minutes.
- 9. Serve with remaining sauce.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.