Preparation Method
- 1. Heat 1 tbsp sesame oil in a large pan over medium heat.
- 2. Add sliced almonds and toast until golden, then remove and set aside.
- 3. In the same pan, add remaining sesame oil.
- 4. Add garlic and ginger, sauté for 1 minute.
- 5. Add onions, cook until translucent.
- 6. Add broccoli, red bell pepper, and carrots, stir-fry for 5 minutes.
- 7. Add tofu cubes, cook until lightly browned.
- 8. Pour in soy sauce, stir well to combine.
- 9. Cook for another 2-3 minutes until vegetables are tender.
- 10. Sprinkle toasted almonds on top before serving.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.