Measurements

• 1 lb Ground Beef
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1 Onion
• 2 cloves Garlic
• 1 head Lettuce
• 2 Tomatoes
• 1 cup Cheddar Cheese
• 1/2 cup Pickles (sliced)
• 2 tbsp Mustard
• 2 tbsp Ketchup
• 2 tbsp Mayonnaise
• 1 tbsp Olive Oil

Preparation Method

• Heat olive oil in a skillet over medium heat.
• Add onions and garlic, sauté until translucent.
• Add ground beef, salt, and pepper.
• Cook until browned.
• In a bowl, layer lettuce, tomatoes, and pickles.
• Top with cooked beef mixture.
• Sprinkle cheddar cheese on top.
• Drizzle mustard, ketchup, and mayonnaise over the bowl.
• Serve immediately.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.