Measurements

• 2 cups Alfredo Sauce
• 2 Chicken Breasts
• 3 cloves Garlic
• 2 cups Mozzarella Cheese
• 2 tbsp Olive Oil
• 1/2 cup Parmesan Cheese, grated
• 1/2 tsp Pepper
• 1 tsp Salt
• 1 Yellow Onion
• 12 oz Ziti Pasta

Preparation Method

• Preheat your oven to 375°F (190°C).
• Cook the Ziti Pasta according to package instructions until al dente.
• Drain and set aside.
• In a large skillet, heat Olive Oil over medium heat.
• Add diced Yellow Onion and minced Garlic, sauté until translucent.
• Add cooked and shredded Chicken Breasts to the skillet.
• Season with Salt and Pepper.
• Stir well.
• In a large mixing bowl, combine cooked Ziti Pasta, Alfredo Sauce, and the chicken mixture.
• Mix until well combined.
• Transfer the mixture to a greased baking dish.
• Top with shredded Mozzarella Cheese and grated Parmesan Cheese.
• Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
• Remove from oven and let it cool for a few minutes before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.