Preparation Method
- 1. In a large pot, add chicken and cover with water.
- 2. Bring to a boil, then reduce heat to simmer.
- 3. Skim off any foam that rises to the top.
- 4. Add garlic, ginger, onion, carrots, and celery.
- 5. Season with salt and pepper.
- 6. Simmer for 30 minutes until chicken is cooked through.
- 7. Remove chicken, shred it, and return to the pot.
- 8. Stir in soy sauce and lemon juice.
- 9. Simmer for another 10 minutes.
- 10. Garnish with green onions before serving.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.