Measurements

• 2 cups Mixed Fruits
• apples
• pears)
• 1/4 cup Sugar
• 1 tablespoon Lemon Juice
• 1 Cinnamon Stick
• 1 teaspoon Vanilla Extract
• 1/4 teaspoon Nutmeg
• 2 Cloves

Preparation Method

• 1. Wash and chop the mixed fruits into bite-sized pieces if necessary.
• 2. In a medium saucepan, combine the mixed fruits, sugar, lemon juice, cinnamon stick, nutmeg, and cloves.
• 3. Cook over medium heat, stirring occasionally, until the fruits release their juices and the mixture begins to simmer, about 5-7 minutes.
• 4. Reduce the heat to low and let the compote simmer gently for another 10-15 minutes, stirring occasionally, until the fruits are soft and the mixture thickens slightly.
• 5. Remove from heat and stir in the vanilla extract.
• 6. Allow the compote to cool slightly before serving. Remove the cinnamon stick and cloves before serving.
• 7. Serve warm or chilled as a topping for yogurt, pancakes, or ice cream.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.