Recipe:Grilled Asparagus And Goat Cheese Salad

Ingredients: 12, Price Range: $26.85 - $40.57, Feeds: 4

Measurements

  • 1 lb Asparagus
  • 2 tbsp Olive Oil
  • 1/2 tsp Salt
  • 1/4 tsp Black Pepper
  • 4 oz Goat Cheese
  • 2 tbsp Lemon Juice
  • 4 cups Mixed Greens
  • 1 cup Cherry Tomatoes
  • halved
  • 1/4 cup Red Onion
  • thinly sliced
  • 2 tbsp Balsamic Vinegar
  • 1 tbsp Honey
  • 1/4 cup Almonds
  • toasted

Preparation Method

  • Preheat grill to medium-high heat.
  • Trim the asparagus and toss with 1 tbsp olive oil, salt, and pepper.
  • Grill asparagus for 5-7 minutes until tender and slightly charred.
  • In a small bowl, whisk together lemon juice, balsamic vinegar, honey, and remaining olive oil.
  • In a large bowl, combine mixed greens, cherry tomatoes, and red onion.
  • Add grilled asparagus to the salad.
  • Crumble goat cheese over the salad.
  • Drizzle the dressing over the salad and toss gently to combine.
  • Top with toasted almonds before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.

Dietary Information
Gluten Free
Vegetarian
Soy Free
Low Glycemic
Low Fat
Low Sodium
Low Carbs
High Fiber
Allergens Information
Milk
Tree Nuts
Citrus Fruits
Honey