Preparation Method
- Preheat grill to medium-high heat.
- Trim the woody ends off the asparagus.
- In a bowl, toss asparagus with olive oil, salt, and black pepper.
- Place asparagus on the grill in a single layer.
- Grill for 5-7 minutes, turning occasionally, until tender and slightly charred.
- Remove from grill and transfer to a serving platter.
- Drizzle lemon juice over the grilled asparagus.
- Sprinkle lemon zest and grated Parmesan cheese on top.
- Serve immediately.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.