Preparation Method
- Cook brown rice according to package instructions.
- Preheat grill to medium-high heat.
- Season chicken breasts with salt, pepper, and 1 tbsp olive oil.
- Grill chicken for 6-7 minutes per side until cooked through.
- Blanch green beans in boiling water for 3 minutes, then drain.
- Heat 1 tbsp olive oil in a pan over medium heat.
- Add garlic and sauté for 1 minute.
- Add green beans, soy sauce, and lemon juice to the pan.
- Sauté for 3-4 minutes until beans are tender.
- Serve grilled chicken with green beans and brown rice.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.