Measurements

• 2 Chicken Breasts
• 2 tbsp Olive Oil
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 1/2 tsp Garlic Powder
• 1/2 tsp Paprika
• 2 Mangos
• 1/2 cup Red Onions, finely chopped
• 1/2 cup Red Bell Peppers, diced
• 1/4 cup Cilantro, chopped
• 2 tbsp Lime Juice
• 1 Jalapeño

Preparation Method

• 1. Preheat grill to medium-high heat.
• 2. In a small bowl, mix olive oil, salt, black pepper, garlic powder, and paprika.
• 3. Brush chicken breasts with the olive oil mixture.
• 4. Grill chicken for 6-7 minutes on each side or until fully cooked.
• 5. While chicken is grilling, prepare the mango salsa.
• 6. In a medium bowl, combine diced mangos, red onions, red bell peppers, cilantro, lime juice, and jalapeño.
• 7. Mix the salsa ingredients well and set aside.
• 8. Once chicken is cooked, remove from grill and let rest for 5 minutes.
• 9. Serve grilled chicken topped with mango salsa.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.