Measurements

• 2 Salmon Fillets
• 1 cup Quinoa
• 1 head Broccoli
• 2 tbsp Olive Oil
• 1 Lemon
• 2 cloves Garlic
• Salt, to taste
• Black Pepper, to taste

Preparation Method

• Rinse quinoa under cold water.
• Cook quinoa according to package instructions.
• Season salmon fillets with salt, pepper, and minced garlic.
• Heat 1 tbsp olive oil in a grill pan over medium heat.
• Grill salmon for 4-5 minutes on each side until cooked through.
• Steam broccoli florets until tender, about 5-7 minutes.
• Drizzle steamed broccoli with 1 tbsp olive oil and lemon juice.
• Serve grilled salmon over a bed of quinoa with steamed broccoli on the side.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.