Measurements

• 1 lb Ground Turkey
• 1/2 cup Onions, finely chopped
• 2 cloves Garlic
• 1 Egg
• 1/4 cup Breadcrumbs
• 1 tsp Salt
• 1/2 tsp Black Pepper
• 8 large Lettuce leaves
• 1 Tomato
• 4 slices Cheese
• 2 tbsp Mustard
• 2 tbsp Ketchup

Preparation Method

• In a bowl, combine ground turkey, onions, garlic, egg, breadcrumbs, salt, and black pepper.
• Mix until well combined.
• Form the mixture into 4 equal-sized patties.
• Preheat a grill to medium-high heat.
• Grill the turkey patties for 5-6 minutes on each side or until fully cooked.
• Place a slice of cheese on each patty during the last minute of grilling.
• Remove patties from the grill and let them rest for a minute.
• Lay out lettuce leaves on a plate.
• Place a turkey patty on each lettuce leaf.
• Top with tomato slices.
• Drizzle mustard and ketchup over the top.
• Wrap the lettuce around the patty and toppings.
• Serve immediately.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.