Measurements

• 2 medium Zucchini
• 2 tablespoons Olive Oil
• 3 cloves Garlic
• 1 medium Onion
• 2 cups Tomatoes
• 1 pound Ground Beef
• 1 teaspoon Salt
• 1/2 teaspoon Black Pepper
• 1 teaspoon Basil
• 1 teaspoon Oregano
• 1/4 cup Parmesan Cheese, grated

Preparation Method

• 1. Spiralize the zucchini into noodles and set aside.
• 2. Heat 1 tablespoon of olive oil in a large skillet over medium heat.
• 3. Add garlic and onions, sauté until onions are translucent.
• 4. Add ground beef, cook until browned.
• 5. Stir in tomatoes, salt, pepper, basil, and oregano.
• 6. Simmer for 10 minutes until sauce thickens.
• 7. In another pan, heat remaining olive oil over medium heat.
• 8. Add zucchini noodles, sauté for 2-3 minutes until tender.
• 9. Serve zucchini noodles topped with meat sauce.
• 10. Sprinkle with Parmesan cheese before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.