Measurements

• 4 salmon fillets
• 1/4 cup soy sauce
• 1/4 cup honey
• 2 cloves garlic
• 1 tablespoon fresh ginger
• 1 lemon
• 2 tablespoons olive oil
• 1 tablespoon sesame seeds
• 2 green onions

Preparation Method

• In a bowl, mix soy sauce, honey, garlic, ginger, and lemon juice.
• Place salmon fillets in a shallow dish and pour marinade over them.
• Cover and refrigerate for at least 30 minutes.
• Preheat oven to 400°F (200°C).
• Heat olive oil in an oven-safe skillet over medium-high heat.
• Remove salmon from marinade and sear in skillet for 2 minutes per side.
• Pour remaining marinade over salmon in the skillet.
• Transfer skillet to the oven and bake for 10-12 minutes.
• Sprinkle sesame seeds and green onions over salmon before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.