Preparation Method
- 1. Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.
- 2. In a bowl, whisk together flour, baking powder, and salt. Set aside.
- 3. In a separate bowl, cream butter and sugar until light and fluffy.
- 4. Add honey, egg, and vanilla extract to the butter mixture. Mix until well combined.
- 5. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- 6. Drop tablespoon-sized balls of dough onto the prepared baking sheet, spacing them about 2 inches apart.
- 7. Bake for 10-12 minutes or until the edges are golden brown.
- 8. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.