Measurements

• 2 slices of bread
• 4 oz turkey
• 2 tbsp butter
• 2 tbsp flour
• 1 cup milk
• 1/4 cup grated Parmesan cheese
• 1/4 cup shredded Cheddar cheese
• 1/4 tsp salt
• 1/4 tsp black pepper
• 2 slices of tomatoes
• 2 slices of bacon
• 1/4 tsp paprika
• 1 tbsp chopped parsley

Preparation Method

• 1. Preheat the oven to 400°F (200°C).
• 2. In a saucepan, melt butter over medium heat.
• 3. Stir in flour and cook for 1 minute.
• 4. Gradually whisk in milk, cooking until thickened.
• 5. Add Parmesan and Cheddar cheese, stirring until melted.
• 6. Season with salt and black pepper.
• 7. Toast bread slices and place on a baking sheet.
• 8. Layer turkey slices on each piece of toast.
• 9. Pour cheese sauce over turkey.
• 10. Top with tomato slices and bacon.
• 11. Sprinkle with paprika.
• 12. Bake for 10-15 minutes until bubbly and golden.
• 13. Garnish with parsley before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.