Recipe:Kansas City Style Ribs

Ingredients: 10, Price Range: $17.30 - $30.27, Feeds: 4

Measurements

  • 1 tablespoon Black Pepper
  • 1/4 cup Brown Sugar
  • 1/2 teaspoon Cayenne Pepper
  • 1 tablespoon Chili Powder
  • 1 tablespoon Garlic Powder
  • 1 cup Kansas City Style BBQ Sauce
  • 1 tablespoon Onion Powder
  • 1 tablespoon Paprika
  • 2 racks Pork Ribs
  • 1 tablespoon Salt

Preparation Method

  • Preheat your grill to 225°F (107°C).
  • In a bowl, mix together the black pepper, brown sugar, cayenne pepper, chili powder, garlic powder, onion powder, paprika, and salt to create a dry rub.
  • Rub the dry mixture evenly over both sides of the pork ribs.
  • Place the ribs on the grill, bone side down, and cook for 3 hours.
  • After 3 hours, brush the Kansas City Style BBQ Sauce over the ribs.
  • Wrap the ribs in aluminum foil and cook for an additional 2 hours.
  • Remove the ribs from the foil and brush with more BBQ sauce.
  • Place the ribs back on the grill for another 1 hour, basting with BBQ sauce every 20 minutes.
  • Remove the ribs from the grill and let them rest for 10 minutes before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.

Dietary Information
Gluten Free
High Protein
Soy Free
Low Glycemic
Lactose Free
Rajasik
Tamasik
Low Carbs
Allergens Information