Recipe:Key Lime Pie

Ingredients: 7, Price Range: $3.49 - $6.29, Feeds: 4

Measurements

  • 1 pre
  • 14 oz sweetened condensed milk
  • 4 large egg yolks
  • 1/2 cup Key lime juice
  • 1 tbsp lime zest
  • 1 cup heavy cream
  • 2 tbsp powdered sugar

Preparation Method

  • 1. Preheat oven to 350°F (175°C).
  • 2. In a bowl, whisk together sweetened condensed milk, egg yolks, Key lime juice, and lime zest until smooth.
  • 3. Pour the mixture into the graham cracker crust.
  • 4. Bake for 15 minutes, then remove from oven and let cool to room temperature.
  • 5. Refrigerate for at least 2 hours until set.
  • 6. In a separate bowl, whip heavy cream with powdered sugar until stiff peaks form.
  • 7. Spread or pipe whipped cream over the chilled pie.
  • 8. Garnish with additional lime zest if desired.
  • 9. Serve chilled.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.

Dietary Information
Vegetarian
Soy Free
Low Sodium
Allergens Information
Milk
Eggs
Wheat
Citrus Fruits