Measurements

• 8 oz Egg Noodles
• 4 large Eggs
• 1 cup Cottage Cheese
• 1 cup Sour Cream
• 1/2 cup Butter (melted)
• 1/2 cup Sugar
• 1/2 tsp Salt
• 1 tsp Cinnamon
• 1/2 cup Raisins

Preparation Method

• 1. Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
• 2. Cook egg noodles according to package instructions; drain and set aside.
• 3. In a large bowl, beat eggs. Add cottage cheese, sour cream, melted butter, sugar, salt, and cinnamon; mix well.
• 4. Stir in cooked noodles and raisins until evenly combined.
• 5. Pour mixture into prepared baking dish, spreading evenly.
• 6. Bake in preheated oven for 45-50 minutes, or until top is golden brown and set.
• 7. Let cool slightly before serving.

* Recipe for this meal is curated by GrocerAI's Conversational AI Agent Jiva.